A new kitchen was installed in 2008. The kitchen is equipped with a five burner professional gas range, an electric oven and broiler, dishwasher, microwave, refrigerator/freezer and double sink. There are, in addition, a toaster, toaster oven, blender, mini chop cuisine art, coffee maker among other tools. The kitchen is fully-equipped with all tools needed in the kitchen, including professional pots and pans, baking dishes, broiling pans, and more. There is flatware service for twelve, cabinets full of drinking glasses, wine glasses, plastic glasses, coffee cups, and plastic ware for children's use. A separate pantry is located off of the kitchen, and is ideal for food storage. There are many food staples kept at the house, including non-perishable dry foods, like spices, sugar and salt, coffee, olive oil, baking ingredients and many other necessities. Guests are welcome to use these items.